For the week of 09/17/14

16 Loads of Hay $
70
to
$ 300
per ton
Straw $
per ton
71 Feeder Pigs
30 – 40 lbs.
$ 30
to
$ 40
per head
40 – 50 lbs.
$ 40
to
$ 50
per head
50 – 60 lbs.
$
to
$
per head
60 – 70 lbs.
$
to
$
per head
Butcher Sows $ .55
to
$ .60
Hogs $ .65 $ .70
311 Stocker and Feeder Cattle
Beef Type Steers $ 1.50
to
$ 2.50
Beef Type Heifers $
1.50
to
$
2.20
Holstein Steers $
1.20
to
$
1.85
68 Veal Calves $ 2.70   to $ 3.10
54 Sheep, Butcher Lambs $
1.60
to
$ 1.88
Ewes $  .60   to $ .90
102 Goats
Billys $
150
  to $
300
      per head
Nannys $ 75
to
$ 150       per head
$ $       per head
28 Butcher Bulls $ 1.30   to $ 1.45
321 Butcher Cattle
Choice Steers $
1.50
to
$
1.60
Choice Heifers $ 1.47
to
$
1.52
Good Heifers $
1.40
to
$
1.45
Choice Holstein Steers $
1.42
to
$
1.47
Good Holstein Steers $ 1.40   to $ 1.41
171 Butcher Cows
Utility & Commercial Cows $ .95
to
$
1.10
Canner & Cutter Cows $
.70
to
$
.80

THE LIVESTOCK AUCTION IS EVERY WEDNESDAY, YEAR-ROUND

-Unloading can be done anytime after 6:00am Wednesday morning.
-Arrangements can be made for Tuesday unloading
(call ahead: 260-768-4129)
-We must have your complete name and address to issue checks.
-Hay is sold by the ton, please bring a scale ticket.
-For Trucking Service call the Livestock Office
(260) 768-4129.
-ALL Sheep and Goats need Scrapie Tags. Get FREE tags by calling 1-866-873-2824 or visiting www.eradicatescrapie.org. Auction will tag them for $2/hd. though we prefer you get your own tags and tag them before you bring them.
-For information on Out-of-State animals call the
Indiana Board of Animal Health at (317) 544-2414.
-Michigan Feeder Cattle must be TB tested, for more information call IBOAH.

Commission Schedule:

% of Gross
Min. Per Head
Cattle
Feeder Cattle & Dairy Cows
3%
$12.00
Veal Calves

4%

$8.00
Butcher Cattle
1%
$15.00
Butcher Bulls
4%
$30.00
Butcher Cows
2.5%
$20.00
Hogs
Feeder Pigs
3%
$2.00
Sheep & Goats
All classes
0%
$5.00 per head
Hay/Straw/Wd
6%
Yardage
All Livestock
.390%
$2.60
Fder Pigs, Hogs

.390%

$.50
Vet Services
Tagging $.30 per head

 

THE LIVESTOCK AUCTION IS EVERY WEDNESDAY, YEAR-ROUND

-We accept cash or checks, and credit cards (which have a 5% buyers premium).

Livestock Appraisals - Keith Lambright (cell) (260) 336-6008
Hog Market - Wednesday, 7 AM – Noon – *Ask for Keith (260) 768-4129

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